There is a huge demand for herbal products in today's society, but traditional soaking and high-temperature extraction methods are not only inefficient, but also significantly reduce the quality of the extracts after high-temperature treatment.

An ultrasonic herbal extractor extracts active ingredients by using the impact force generated by ultrasonic vibrations under low-temperature conditions to penetrate the cell walls of herbal materials.

The advantages of this method is that the medicinal materials do not require prolonged soaking at high temperatures; this not only shortens the extraction time but also ensures that biological activity is not destroyed by heat, thereby improving the quality of the extract and the final product. Ultrasonic extraction is achieved through physical vibration, eliminating the need for harmful chemical solvents; the use of water or ethanol alone further enhances the quality of the extract.